EFSA meaning in Regional ?

Answer:

What is European Food Safety Agency mean?

The European Food Safety Authority (EFSA) is the agency of the European Union (EU) that provides independent scientific advice and communicates on existing and emerging risks associated with the food chain. EFSA was established in February 2002, is based in Parma, Italy, and for 2021 it has a budget of €118.6 million, and a total staff of 542.

The work of EFSA covers all matters with a direct or indirect impact on food and feed safety, including animal health and welfare, plant protection and plant health and nutrition. EFSA supports the European Commission, the European Parliament and EU member states in taking effective and timely risk management decisions that ensure the protection of the health of European consumers and the safety of the food and feed chain. EFSA also communicates to the public in an open and transparent way on all matters within its remit.

reference

Full Form	Category
Egyptian Financial Supervisory Authority	Business
European Fiscal Standards Association	Business
Estonian Financial Supervision Authority	Business
European Forum of Securities Associations	Community
European Food Safety Authority	General
Emergency Food Security Assessment	General
Emergency Food Security Analysis	General
Europeoeuropean Food Safety Authority	Regional
Savonlinna, S-Finland	Regional
Sonkajarvi-Jyrkka, S-Finland	Regional
European Federation of Sea Anglers	Regional
European Food Standards Agency	Regional
European Food Standards Authority	Regional
European Food Safety Agency	Regional