The International Institute of Refrigeration (IIR) (also known, in French, as the Institut International du Froid (IIF)), is an independent intergovernmental science and technology-based organization which promotes knowledge of refrigeration and associated technologies and applications on a global scale that improve quality of life in a cost-effective and environmentally sustainable manner, including:
Food quality and safety from farm to consumerComfort in homes and commercial buildingsHealth products and servicesLow temperature technology and liquefied gas technologyEnergy efficiencyUse of non-ozone-depleting and low global warming refrigerants in a safe manner.Its scientific and technical activities are coordinated by ten commissions which are divided into five distinct sections.
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